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FOOD WASTE
INNOVATION
HAVE AN INNOVATIVE SOLUTION
TO SOLVE FOOD WASTE?
Join the Food Waste Innovation Community!
By 2030, halve per capita global food waste at the retail and consumer levels and reduce food losses along production and supply chains, including post-harvest losses.
Today's complex challenges in the South African food waste sector require ambitious, collaborative solutions to drive collective action at scale.
We believe entrepreneurs have a role to play in this transformation.
We'd like to invite you to join the Food Waste Innovation Community.
This community is made possible by
UNDP Accelerator Labs South Africa.
Meet the entrepreneurs:
Zero Waste Advisory Board
Dr. Linda
Godfrey
CSIR
Principle Researcher for Integrated Waste Management
Lorren
De Kock
WWF SA
Project Manager for
Circular Plastics Economy
Petro
Myburgh
V&A Waterfront
Operations Manager
Rowan
Le Roux
Oryx Salt
COO at Oryx Salt
Future Fit Certified Professional
Founder of Designed for Earth
Sally-anne
Kasner
African Circular
Economy Network
Circular thinker and implementer.
We called up 10 entrepreneurs inviting them to join the food waste innovation challenge.
And their reactions...
WOW!
FOOD WASTE INSPIRATION
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